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You are here: Home / Archives for Jim Brewer

Red-breasted Grosbeaks

May 6, 2021 by Jim Brewer

As I went out to the back yard one morning this week, I caught sight of the tail ends of two black and white birds flying away. I thought at first they were a pair of Downy Woodpeckers, but the stark separation between the black and white made me wonder. When I returned to the house, I saw my visitors at the feeder. They were Red-breasted Grossbeaks and they were stunning. I have had a few … [Read more...]

Filed Under: Backyard Birds and Buds

My First Crop

May 6, 2021 by Jim Brewer

    I harvested my first crop from my new La Cage Mahal – the 50 x 10 foot, completely enclosed, wire cage I have installed to keep squirrels, rabbits, deer and groundhogs at bay. It was a picking of onions, from last year, actually. I had pulled about half on my spring onions last spring. but let the others go. They sprouted and grew, then shriveled away in summer’s heat. And … [Read more...]

Filed Under: The Garden Spot

A Perfect Meal at Outback

May 6, 2021 by Jim Brewer

  We recently enjoyed a perfect dining experience at The Outback Restaurant on 29 North. It was not just perfectly good, it was perfect. Food, service, everything. Just perfect. Our server was Betty. She greeted us with water almost immediately and there was none of this, “How are you guys, tonight?” She was most professional, introduced herself, offered to get us drinks and in short … [Read more...]

Filed Under: Eatin' Out

Mexican Veggie Pie

May 6, 2021 by Jim Brewer

This is Cinco de Mayo week. Cinco de Mayo (May 5) is a big deal in Mexico, commemorating a great victory in the Battle of Puebla during the Franco/Mexican War in 1862.  It is a day of great pride for the Mexican people and a day when Americans eat about 100 million avocados and pretend they know how to cook Mexican food. This includes yours truly. However, slowly but surely, I am able to cook … [Read more...]

Filed Under: Now We're Cooking

Cobia Hit the OBX

May 6, 2021 by Jim Brewer

  The Cobia have arrived. Captain Ryan out of Manteo hit the jackpot as he was coming back to port and caught his limit of cobia. Not only are the cobia hitting, keeper-sized puppy drum are thick in the Albemarle Sound. Capt. Reese Stecher (beachbum.fishing) says that the problem often when catching puppy drum is that they are either too big or too small, the slot being 18-27-inches. … [Read more...]

Filed Under: Outdoor Report

Special Entertainment

April 29, 2021 by Jim Brewer

I was treated to a dazzling display of special entertainment this week. My wife, Nancy, performed a little synchronized swimming act in our very own goldfish pond. It happened this way. Nancy had set up a row of chairs beside our pond for front-row observation of our frogs and goldfish. The chairs were less than a foot from the pond and I warned that someone could lose their balance and fall in. … [Read more...]

Filed Under: Chuckles

Return of the Catbirds

April 29, 2021 by Jim Brewer

We have birds that stay with us throughout the year, like the Cardinals  and Finches. We have birds such as  Cedar  Waxwings and Eastern Towhees that just stop by to say hello and we have some seasonal birds. The Snowbirds, for example, come in late fall and leave in the spring. Our Hummingbirds, of course, are summer visitors and the Brown Thrashers leave in the fall and return in the spring. So … [Read more...]

Filed Under: Backyard Birds and Buds

Cliff View Inn

April 29, 2021 by Jim Brewer

  Cliff View Inn is a delightful lodge on the Jackson River, about 5 miles north of Covington. It offers 9 bedrooms and 9 baths, great views of the looming cliffs and is surrounded by an 18-hole golf course. My close group of friends who have been getting together on camping expeditions and trips for 41 years have been staying there, renting the entire inn for the past 15 years or so. … [Read more...]

Filed Under: Local Business

Old Fashioned Rice Pudding

April 29, 2021 by Jim Brewer

  When I was growing up, it seemed we either had rice or potatoes every meal. Mom was a southern-style cook and we had lots of dishes with gravy, so naturally we needed one of those starches. When Mom cooked rice, she didn’t drop one of those Boil-in-Bags in the pot. She cooked a whole pack of rice. It was dirt cheap, like a quarter for a one-pound package and that makes a lot of rice. We … [Read more...]

Filed Under: Now We're Cooking

Food Savers Really Save Money

April 29, 2021 by Jim Brewer

  I had a Food Saver years ago. I used it often and regularly. Then, one day, the sealer no longer worked, and a Food Saver is of no use if it can’t seal packages. I went without for a while, then saw a Brand-X Food Saver that was considerably less than the real thing. I bought it and it never worked. So for maybe 10 years I have done without and relied on Zip-Locks. Last Christmas, my … [Read more...]

Filed Under: Neat Stuff

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