I was looking for something different for dinner, preferably something quick and easy. I’m not a big fan of processed dinner entrees or heat-and-serve frozen dishes, but a box of Tastee Choice Frozen Shrimp Tempura caught my eye. I love Shrimp Tempura when we order Chinese and it’s a dish you don’t just whip up at home. So, I rolled the dice and bought two 6-count boxes at $5.99 each. Oh yes, I … [Read more...]
Thief School Graduates
Before becoming a Certified Licensed Plumber, potential candidates must not only master things like Float Balls, Flapper Valves and Supply Lines, they are also required to attend Thief School where they’re taught how to really stick it to the average customer. In Thief School, from day one, PPs (potential plumbers) are taught that when someone calls a plumber, they are already in trouble, … [Read more...]
Tom’s Potato Salad
I was with my long-time fly-fishing buddy, Tom Reisdorf, last weekend and produced a Hash Brown Sausage casserole I was cooking for our breakfast. “Those are the same hash browns I use for my potato salad,” he said. They were Southern Style Diced Potatoes. I had bought them in a hurry at Food Lion, not realizing at the time that they were diced potatoes instead of shredded, my usual choice. … [Read more...]
A New Saugeye Fishery in Virginia
A saugeye is a cross between a sauger and a walleye. The fingerlings from West Virginia hatcheries were first introduced in Virginia waters in 2013, and they are doing very well in a number of Virgina lakes and rivers. In fact, saugeyes outperformed walleyes in many locations and are now firmly established in several lakes and rivers across the state. Saugeyes in Virginia are managed like … [Read more...]
Fondue Pots and Avocado Appliances
A couple of weeks ago – just before the big ice storm – we dug out our portable propane stove and a box of Sterno cans just in case the power went out and we had to use those implements for cooking. Boy, those Sterno cans brought back lots of old memories – memories of a fondue pot on the dining room table and guests gathered around. Our first house, circa 1968, had all avocado appliances. … [Read more...]
No Substitute for Chick-fil-A
There have been many advertising campaigns using a similar slogan to, “When only the best will do.” As a matter of fact, Benson & Hedges, a cigarette manufacturer back in the Sixties, used that exact slogan to boast that their cigs were far superior to all others. Chick-fil-A should do the same to promote their Chicken Sandwiches. Last week, Nancy said she wasn’t particularly hungry at … [Read more...]
Ground Pork Patties
Ground Pork is one of the best buys in the grocery store. It generally sells a for about $3.99 pound and it’s 100% edible – no waste whatsoever. And because it’s been ground, there is enough fat added to keep the pork moist and flavorful, unlike many dry and flavorless pork chops and loins. But when I’m planning out my meals, I often forget about it. Last week, I was searching for an … [Read more...]
Be Sure to Feed the Sparrows
Birders are notoriously generous. We feed the bluebirds, cardinals, woodpeckers, titmice, bluejays, finches and all those who fly up to feeders – but what about the sparrows? The ground feeders? They get hungry, too. I do my best to feed them, along with others, like the snowbirds and doves. The most common backyard sparrows are the house sparrows and the song sparrows. Occasionally, a chipping … [Read more...]
The Post Office: Where Time Stands Still
Here’s a tough question.Which had you rather do, go to DMV for any reason or mail a package at the Post Office? But couldn’t I go to the dentist instead and get a root canal without Novocain? No, pick one. DMV or the Post Office. Let’s see. Let me weigh my options. At DMV, you have to go through two lines. The first line is to decide where you will wait in the second line. Then you get to … [Read more...]
Worms in The Driveway
I went out to get the paper a few days ago and saw a wonderful sight. There was a worm in the driveway after an evening’s rain. That’s a good sign. That means spring is not far away when lawns and gardens will teem with worms.I have always had an affinity for worms, dating back to the days when my dad and I went down to the creek bottom behind our house to dig them for bait. When I had a paper … [Read more...]
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