I was having an e-mail discussion with fellow gardener, Sherman Shifflett, about squash. He said one of his favorite dishes was Squash, Potatoes and Onions, fried together. I have enjoyed Fried Squash and Onions and Fried Potatoes and Onions, but not all three together. I intend to try it soon Sherman also mentioned that his dad grew a small, white squash called Patty Pan Squash. My Dad did … [Read more...]

  Cage free eggs are all the rage these days. A kind and caring human wants to make sure all those little eggs are not under any stress and have been treated kindly. Otherwise, they might do a Humpty Dumpty and throw themselves off a wall or something. Most vegetables are also cage free – happy little vegetables grown in the wide open spaces – free to roam as they will. But not my … [Read more...]

I was ten years old and lived in Beckley, WV. Kids had subscriptions to comic books back then and on one splendid day in February, my monthly issue of Superman arrived. Quickly, I scanned the pages, then read and reread the magazine. In the back of the comic book, however, I noticed an ad to win special prizes. One of the prizes was a long bow, a paper target and three steel pointed arrows. I was … [Read more...]

  Snow can be a royal pain. It shuts down businesses, causes accidents on the highways and there was a time – when children were actually going to school - that school would be cancelled. But there is one place snow is good, and that’s on a garden Snow acts like a protective blanket against extreme temperatures. Roots of many perennials, as well as bulbs, ground cover plants and … [Read more...]

It was the last straw, the one that broke the camel’s back. As the first of my vine-ripened tomatoes was ready to pluck last August, a squirrel beat me to it, took one bite and dropped it on the ground. Then he bit into another. That did it. Somehow, we have managed to keep the deer at bay with a tall fence and the local groundhog must have met his match crossing the highway, but the squirrels … [Read more...]

My Dad was a big believer in saving seeds. Our basement furniture, such that it was,  was covered with newspapers and assorted seeds, supposedly drying out. I don’t know if Daddy thought that his seeds were better somehow than new Burpee’s or if he was too cheap to buy new ones, but he saved all sorts of seeds, and for the most part, his garden flourished each summer. We have also saved a few … [Read more...]

We have a number of azalea bushes in our yard, but two of them have outdone themselves this fall. Blooming white in the spring, the leaves on these two plants have turned golden yellow, and not a dull shade, but a radiant glow. Gold nuggets glistening in the sun. They are spectacular. Walter Reeves, a noted Georgian gardener, says this about yellow azalea leaves: “Keep in mind that although … [Read more...]

I harvested a few spring onions from my garden this week. What a treat. Spring onions, or green onions, are an accommodating vegetable. If you don’t pick them in spring, they sort of wither up in the heat of the summer and disappear.  But then, when the cool evenings and gentle rains of September arrive, the onions are back up and at ‘em - as were my leftover onions from my spring garden. Green … [Read more...]